Garlic is an amazing remedy for treating yeast infections – all bakers know that they shouldn’t add garlic in the bread while the dough still is rising, since it will destroy the yeast and spoil the bread. Garlic is added in the dough just before baking, when the yeast finished the function.

Apart from killing the yeast in the dough, garlic also easily cures yeast infections. Women who are suffering from constant yeast infections know how hard they can be to cure them. These infections can’t be detected early, making them even harder to treat later on. The first day it’s just a simple itch, but a couple of days later, the vaginal discharge becomes lumpy, which clearly indicates a yeast infection.

It’s very important to know how to recognize these early signs of yeast infection, and you can do this with a simple method. Just take one clove of fresh garlic and peel it, and then put it in your vagina right before bed. The next morning, get the clove out and throw it. The garlic will lead to a watery discharge, but it is completely normal. But one treatment will not be enough, so do this procedure for a couple of days. The treatment is often done during the night because there’s a link between the mouth and the vagina – once you put the clove in the vagina, many people reported having a garlic taste in the mouth and this can be pretty unpleasant if you do it during the day.

This method is especially effective in the starting stages of yeast infections. But, if your infection is more advanced, you need to use more garlic. First, take a tissue to wipe the discharge, and then cut the clove in half and put it in your vagina. Do this process until you see some improvement. Don’t use douching if you are having a yeast infection since yeast loves water and will continue to grow!

Each cut in the garlic will make it become stronger – the more you expose the inside, the higher the garlic dose. All women need to know the appropriate dosage – some will see improvements from the uncut clove, while other women will be needing a bigger clove that was cut in half.

When you place a cut garlic clove into the vagina, this may “burn” your healthy skin. If you are suffering from a more advanced yeast infection, your skin may already have an inflammation, but the clove will treat the infection so your skin will repair by itself. People have been using garlic to destroy infections in livestock, and if Big Pharma patents the garlic as a remedy, they will be making a fortune.

Also, garlic is an amazing anti-bacterial agent that has been confirmed by numerous in-vitro studies. One studies conducted in China discovered that this vegetable can destroy these bacteria: Salmonella typhimurim, Escherichia coli, Vibrio parahaemolyticus, Proteus vulgaris, Pseudomonas aeruginosa, Mycobacterium phlei, Staphylococcus aureus, Streptococcus faecalis, Micrococcus luteus and Bacillus cereus.

If you have bacterial infections, you should use raw garlic. Scientists discovered that the garlic loses the anti-bacterial properties twenty minutes after you boil it on 100C, meaning that it’s acid and heat-labile. Numerous studies showed that fresh garlic can also destroy Streptococcus agalactiae (GBS) that can kill premature babies and newborns.
Putting a fresh clove of garlic in the vagina can easily eliminate GBS, but nevertheless, not one bigger pharmaceutical company is showing interest for financing a research, perhaps because they are not able patent natural ingredients.

These studies cannot be conducted in the US because of the care standard established by CDC.

This is how to use garlic cloves against yeast infections:

First beak one clove of garlic and then peel it and cut into two halves. Sew one string through the garlic so you would remove it later with ease. Then, put the clove into the vagina before sleeping.

The next morning, gently pull the string and remove the clove. People claim that they can feel the taste of garlic while it is in the vagina, so if you can still taste it, it means it’s still inside.